Christmas Season is here!

Don't let Covid stop you having your party as we come to you!
if any of the menus below interest you, give us a call to discuss the details.

Christmas Menu- 3 course sit down

 

To Start

Ham hock & mustard terrine served with sour dough toast

Or

Vegetable terrine served with sour dough toast

or

Wild smoked salmon and celeriac remoulade

 

 

Main

Roast turkey crown with all the trimmings

Or

Beetroot and squash wellington

or

Pan fried halibut

all served with seasonal veg and roast potatoes

 

To Finish

Christmas pudding with brandy sauce

Or

Sherry trifle

Or

Profiter rolls and chocolate sauce

 

£25 per person


Hot Bowl Buffet £10 per head

Choose 2 from the mains and 2 from the sides

 

Mains

Beef bourguignon

Chili con carne

Chicken and bacon pasta bake

Cottage pie

Lasagna

Free range chicken curry

(vegetarian options of the above available)

 

Sides

Rice

Chips

Mixed salad

Mash

Seasonal veg

Garlic bread

 

Add a desert for £2.50/head

Seasonal fruit crumble

Seasonal Fruit pie

Sticky toffee pudding

Above served with Custard and cream

Sherry trifle

Profiter rolls and chocolate sauce

 

£7.50 per head

Finger Buffet

Choose 5 from the below list plus one sweet option

 

Savory

Cheese and pickle pin wheels

Brie and cranberry tarts

Crudites with beetroot hummus

Deviled eggs

Homemade sausage and caramelised onion rolls

Wild smoked salmon and cream cheese crostini’s

Pigs in blankets

Pork pie

Mini toad in the hole

Thai crab cakes

Mini quiches

Coconut prawns

Coronation turkey vol-au-vents

Brussel sprout arancini

 

Sweet

Xmas pudding bites

Assorted mince pies

Profiter rolls

Mini sherry trifles

 

£7.50 per person

Add extra items at £1.50 per person

We can cover all areas of catering and hospitality for example-
  • Outside catering
  • Event catering
  • Pop ups  
  • Celebrations (weddings, birthdays, funerals, etc)
  • BBQ's
  • Dinner parties
  • Batch cooked meals
  • Corporate hospitality
  • Catering concessions

We can also offer personnel for your catering and hospitality needs.
We can patch the holes in your rotas with highly experienced staff, covering all roles from pot washer to head chef, bar staff to FOH management. We undertake all aspects of catering including- 
  • Outside catering
  • Event catering
  • Restaurants  
  • Pubs
  • Hotels
  • Chain and branded businesses
  • Care homes and institutions
  • Corporate hospitality

As we deal with you direct, we offer our personnel at a much better rate than the agencies charge and can guarantee that we are more then qualified and experienced to fulfil the job role.


Here are some of the clients we have worked with-
the new forest catering company
appetite for adventure 
the wild fork events bar and kitchen
 Alex Barker Catering
Compass @ Tottenham Hotspurs
Compass @ Cheltenham Festival
Halo@ Southampton Football club
HC3S @ hampshire county council
Hilton @ ageas bowl

Some of our customers comments- 

Thanks once more for saving our bacon so to speak, the cover you afforded us both front and back of house last Christmas was exceptional but you’ve topped that with last weeks event. Excellent feedback for the barbecue you worked on and it’s a relief to know exactly what quality is going to be provided  when we book you rather than an agency. The number of times the stress levels have risen because the chef provided by the agency has struggled to get up to speed is uncountable, by comparison you are the Ronseal of catering cover, you get what’s on the tin. On time, first class cover by someone who really cares.

Terry lewis- F&B manager HC3S/Hampshire county council



Please feel free to contact us if you would like to know more or would like to discuss any needs you have coming up.
To check availabilaty, please use the 'chef's diary' button below.
07968447007

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